Sunday Menu (Sample)
Served every Sunday from 12:00. One course £16.00 | Two courses £21.00 | Three courses £25.00. Please note this is a sample menu and dishes may vary on the day of your visit.
Whilst You Wait
Classic Garlic Bread
£7.50
Starters
Homemade Soup of the Day
Served with rustic bread & butter
Gambas Pil Pil
Chilli & garlic king prawns with rustic bread
Proscuitto Wrapped Chicken & Leek Terrine
Toasted bread & butter, homemade red onion chutney
Bruschetta Pomodoro
Toasted bread, fresh tomatoes, garlic, basil & extra virgin olive oil
Mains
21 Day Dry-aged Sirloin of Beef
Served with beef fat roasted potatoes, creamy mash, braised red cabbage, carrot & swede mash, Yorkshire pudding & buttered greens
Porchetta Rolled with Homemade Sausage Meat Stuffing
Served with beef fat roasted potatoes, creamy mash, braised red cabbage, carrot & swede mash, Yorkshire pudding & buttered greens
Slow-roasted Shoulder of Lamb
Served with beef fat roasted potatoes, creamy mash, braised red cabbage, carrot & swede mash, Yorkshire pudding & buttered greens (£3.00 supplement)
Beetroot & Mushroom Wellington
Served with vegetarian roasted potatoes, mash, braised red cabbage, carrot & swede mash & wilted green
Sides
Cauliflower Cheese
£4
Beef Fat Roasted Potatoes
£4
Buttered Greens
£4
Desserts
Ice-cream & Sorbet
Sticky Toffee Pudding
Toffee sauce & ice-cream
Casa Cheesecake
Homemade cheesecake of the day
Yorkshire Cheese Board
Yorkshire cheese selection with homemade red onion chutney, celery, grapes & Miller Damson crackers (£4.00 supplement)